Welcome to Hotel Fontaine!
My name is Jack Prefontaine, I am a recipe developer and food stylist who has worked for over ten years in the service industry.
Here you will get weekly recipes and thoughts, and a monthly roundup of pretty much everything else I like to do.
Some Notes
If you can’t see my newsletter in your inbox, check your spam or promotions folder.
Any announcements or recipe posts will be made on my Instagram.
Thank you again for being here and lets have fun :)
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recipes and stories of a home cook